Have you ever thought of baking pasta and meat sauce in a pie crust? This idea is new to us at Three Kitchens, but we're keen to give it a try.
Erin found this unusual pie recipe in the cook book, A Chef's Tour of Italy (Joe Famularo): The Resident Cook's Penne Pasta in Timbale, Lucca Style.
We gave the various components mixed reviews, but does it all come together in the end? Listen and judge for yourself. And once you've got the dish and the reviews from us, take your favourite parts and go make it the way you want for Pi Day on March 14!
Episode Links
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~ Gordon, Gino and Fred: Road Trip
~ A Cook's Tour of Italy by Joe Famularo
~ Pasta Pie Recipe
~ S1.14 You Gotta Focaccia
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Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
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Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
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